개요: Discover the Automatic Chocolate Egg Roll Enrobing Machine, an industrial-grade solution for coating candies, cookies, cakes, and more with a perfect chocolate layer. This machine features a 'waterfall' of chocolate for even coating, air curtains for excess removal, and a cooling tunnel for drying. Ideal for B2B food production lines.
관련 제품 특징:
Industrial-grade chocolate enrobing machine for candies, cookies, cakes, and more.
Features a 'waterfall' of chocolate for even coating and air curtains for excess removal.
Includes a cooling tunnel for efficient drying of coated products.
Customizable belt width and cooling tunnel length to fit production needs.
Equipped with touch screen and PLC control for easy operation.
Can be connected to food forming machines for automated production.
Stainless steel construction ensures hygiene and durability.
Available in multiple models (400mm, 600mm, 900mm, 1200mm) to suit different production scales.
자주 묻는 질문:
What types of products can be coated with this machine?
The machine can coat a variety of products including candies, cookies, cakes, breads, energy bars, and more with chocolate.
Can the machine handle different types of chocolate?
Yes, the machine can handle milk, dark, and white chocolate, and can be designed for dual coatings with different chocolate types.
What after-sales services are provided?
The machine comes with a one-year warranty, free maintenance services, and free replacement of components during the warranty period. Detailed instructions and online technical support are also provided.
Is the machine customizable?
Yes, the machine can be customized in terms of belt width, cooling tunnel length, and other specifications to fit specific production requirements.
How does the machine ensure even coating?
The machine uses a 'waterfall' of chocolate for even coating, followed by an air curtain and vibrating plate to remove excess chocolate, ensuring a smooth finish.