PAPA automatic steamed bun siopao making bao machine/Chinese buns making machine

Pastry production line
October 25, 2022
카테고리 연결: 제과 생산 라인
개요: Discover the PAPA Steamed Stuffed Bun Maker Machine, an automatic salapao making machine designed for high-efficiency production of Chinese buns. This advanced bao machine integrates pressing, dividing, filling, and cutting processes to deliver consistent, high-quality steamed buns. Perfect for bakeries, canteens, and food factories.
관련 제품 특징:
  • Automatic dough pressing with adjustable pressure and thickness settings (0.8-1.8cm).
  • Dough dividing machine ensures uniform weight and minimizes errors in final products.
  • Bread machine made of SUS 304 for food safety and handmade-like dough quality.
  • Pinching cutter machine forms round shapes with interchangeable blades for varied patterns.
  • Blade cutter machine adjusts speed for different products like bread, biscuits, and cookies.
  • High production capacity (1800-20000 pieces/hour) with low noise and stable operation.
  • Mitsubishi PLC control system for precision and high automation.
  • Optional devices include sesame sprinkler, yolk brusher, dough presser, and tray arranging machine.
자주 묻는 질문:
  • What types of products can the PAPA Steamed Stuffed Bun Maker Machine produce?
    The machine can produce stuffed bread, toast bread, dinner rolls, burgers, crispy pastry, steamed buns, and more.
  • What is the production capacity of the PAPA Steamed Stuffed Bun Maker Machine?
    The machine has a production capacity ranging from 1800 to 20000 pieces per hour, depending on the settings and product type.
  • Is the machine easy to clean and maintain?
    Yes, the machine features a simple and compact structure, making it easy to clean and less prone to malfunctions. All food-contact parts meet food safety requirements.