개요: Discover the PAPA Steamed Stuffed Bun Maker Machine, an automatic salapao making machine designed for high-efficiency production of Chinese buns. This advanced bao machine integrates pressing, dividing, filling, and cutting processes to deliver consistent, high-quality steamed buns. Perfect for bakeries, canteens, and food factories.
관련 제품 특징:
Automatic dough pressing with adjustable pressure and thickness settings (0.8-1.8cm).
Dough dividing machine ensures uniform weight and minimizes errors in final products.
Bread machine made of SUS 304 for food safety and handmade-like dough quality.
Pinching cutter machine forms round shapes with interchangeable blades for varied patterns.
Blade cutter machine adjusts speed for different products like bread, biscuits, and cookies.
High production capacity (1800-20000 pieces/hour) with low noise and stable operation.
Mitsubishi PLC control system for precision and high automation.
Optional devices include sesame sprinkler, yolk brusher, dough presser, and tray arranging machine.
자주 묻는 질문:
What types of products can the PAPA Steamed Stuffed Bun Maker Machine produce?
The machine can produce stuffed bread, toast bread, dinner rolls, burgers, crispy pastry, steamed buns, and more.
What is the production capacity of the PAPA Steamed Stuffed Bun Maker Machine?
The machine has a production capacity ranging from 1800 to 20000 pieces per hour, depending on the settings and product type.
Is the machine easy to clean and maintain?
Yes, the machine features a simple and compact structure, making it easy to clean and less prone to malfunctions. All food-contact parts meet food safety requirements.